What better way to end a dinner in Viareggio than with the desserts of the Il Piccolo Principe Restaurant? Our desserts made by Pastry Chef Sara Mazzoli together with Chef Giuseppe Mancino will make unforgettable your evening at the 2 Michelin-star restaurant in Versilia.
Il Piccolo Principe Restaurant will be open until 17 September 2019 only for dinner and from 18 September to 31 October 2019 for both lunch and dinner.
Here are some of the images of our tasty desserts of the 2019 season:
Lemon, vanilla, lemon compote, yogurt and verveine gelatine
The Pear… Bavarian mousse, pear compote, cinnamon, sablè biscuit and goat cheese ice cream
Here you will find the complete desserts menu currently available at the Il Piccolo Principe Restaurant.